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2007 Supreme(Del) 486

High Court Of Delhi
VIKRAMAJIT SEN
FEDERATION OF HOTELS AND RESTAURANTS ASSOCIATION OF INDIA - Appellant
Versus
UNION OF INDIA - Respondents
WP (C) 16927 Of 2005
Decided On : 03/05/2007

Advocates Appeared:
ABHISHEK DIMRI, Anip Sachthey, BHASIN MAHESVARI, BHAVNA KOHLI, J.R.Midha, JAYANT NATH, MANEESH K.SHUKLA, MOHIT PAUL, MUDIT SHARMA, R.K.Jha, Sandeep Gupta, Sanjeev Rajpal

Headnote:Civil – maximum retail price - The Standards of Weights and Measures Act, 1976 — whether it is permissible for the Petitioners to charge their customers the any price above the maximum retail price (MRP) mentioned on bottled mineral-water - charging prices for mineral water in excess of MRP printed on the packaging does not constitute a sale or transfer of these commodities by the hotelier or Restaurateur to its customers - the customer does not enter a hotel or a restaurant to make a simple purchase of these commodities - main purpose in doing so would be to enjoy the ambience available therein and incidentally to the ordering of any article for consumption - the service is at enhanced price because of the ambience and the ready availability of consumables to customers in hotels and restaurants – such act does not violate any of the provisions of the Act – petition allowed

( 1 ) THE question that arises in these petitions is whether it is impermissible for the Petitioners to charge their customers/guests the any price above the maximum retail price (MRP) mentioned on mineral-water packaged and bottled by third parties. This conundrum is common both to hotels and restaurants. The character and nature of the service provided by hotels has already received jural scrutiny in State of H. P.-vs- Associated Hotels of india, AIR 1972 SC 1131 [also reported as The State of Punjab -vs- Associated hotels of India Ltd, (1972) 1 SCC 472 : (1972) 2 SCR 937]. The Constitution bench of the Supreme Court made the following enunciation of the law which in my view conclude the debate and is better extracted than paraphrased by us:-

13. What precisely then is the nature of the transaction and the intention of the parties when a hotelier receives a guest in his hotel? Is there in that transaction an intention to sell him food contained in the meals served to him during his stay in the hotel? It stands to reason that during such stay a well equipped hotel would have to furnish a number of amenities to render the customer's stay comfortable. In the supply of such amenities do the hotelier and his customer enter into several contracts every time an amenity is furnished? when a traveller, by plane or by steam-ship, purchases his passage-ticket, the transaction is one for his passage from one place to another. If, in the course of carrying out that transaction, the traveller is supplied with drinks or meals or cigarettes, no one would think that the transaction involves separate sales each time any of those things is supplied. The transaction is essentially one of carrying the passenger to his destination and if in performance of the contract of carriage something is supplied to him, such supply is only incidental to that service, no changing either the pattern or the nature of the contract. Similarly, when clothes are given for washing to a laundry, there is a transaction which essentially involves work or service, and if the laundryman stitches a button to a garment which has fallen off, there is no sale of the button or the thread. A number of such cases involving incidental uses of materials can be cited, none of which can be said to involve a sale as part of the main transaction.

14. The transaction in question is essentially one and indivisible, namely, one of receiving a customer in the hotel to stay. Even if the transaction is to be disintegrated, there is no question of the supply of meals during such stay constituting a separate contract of sale, since no intention on the part of the parties to sell and purchase food stuff supplied during meal times can be realistically spelt out. No doubt, the customer, during his stay, consumes a number of food stuffs. It may be possible to say that the property in those food stuffs passes from the hotelier to the customer at least to the extent of the food stuffs consumed by him. Even if that be so, mere transfer of property, as aforesaid, is not conclusive and does not render the event of such supply and consumption a sale, since there is no intention to sell and purchase. The transaction essentially is one of service by the hotelier in the performance of which meals are served as part of and incidental to that service, such amenities being regarded as essential in all well conducted modern hotels. The bill prepared by the hotelier is one and indivisible, not being capable by approximation of being split up into one for residence and the other for meals. No doubt, such a bill would be prepared after consideration of the costs of meals, but that would be so for all the other amenities given to the customer. For example, when the customer uses a fan in the room allotted to him, there is surely no sale of electricity, nor a hire of the fan. Such amenities, including that of meals, are part and parcel of service which is in reality the transaction between the parties.

15. Even





















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