IN THE HIGH COURT OF KERALA AT ERNAKULAM
Subramonian Poti, J.
Food Inspector, Calient Corporation .....Appellant(s)
Versus
Chamu .....Respondent(s)
Crl.R.C. No. 8 of 1977.
Decided On : 17 August 1978
2. This Court noticed, during the calender revision of judgments, that the sentence in the case was below the minimum prescribed in section 16(1) of the Act which provided that the substantive sentence of imprisonment shall not be less than six months. No circumstance calling for the application of the proviso to section 16(1) was disclosed in the judgment of the Chief Judicial Magistrate and also that of the Sessions Judge. That is the reason why this Court took up the matter in suo motu revision. It must be stated that this is not an isolated instance. There are a number of cases where the Magistrates trying offences under section 16(1)(a) had imposed sentences below the minimum ‘prescribed without showing proper justification for reducing the sentence below the minimum. Counsel in some of those cases which came to the notice of this Court were heard since a common question arose.
3. In the cases of offences under sub-clause (1) of clause (a) of section 16 with respect to an article of food which is adulterated under sub-clause (1) of clause (1) of section 2 ormisbranded under sub-clause (k) of clause (ix) of that section the Court is empowered to impose a sentence of imprisonment for a term of less than six months or a fine of less than Rs. 1,000 or of both for adequate and special reasons to be mentioned in the judgment. That is the case also where the offence is one under sub-clause (ii) of clause (a) of section 16. I am referring to the section as it stood prior to the amendment by Act XXXIV of 1976. The position is slightly different after the amendment though even in such a case the scope and extent of the term “adequate and special reasons” may arise for consideration.
4. Since there has been rarely any appliation of the judicial mind to the question as to what constitutes adequate and special reasons by the subordinate Courts trying Food Adulteration cases it is worthwhile to notice this question here. The main purpose of taking up these cases in revision on this Court’s initiative is to draw the attention of the subordinate Courts to the impropriety of imposing sentences below the minimum as a matter of course on irrelevant considerations and out of misplaced sympathies.
5. That the article of food which is the subject of the charge here was adulterated, as understood under sub-clause (1) of clause (1) of section 2 of the Act has been found by both the Cour
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