HIGH COURT OF JUDICATURE FOR RAJASTHAN AT JODHPUR
Ravi Chirania, J.
Shankar Lal S/o Tolu Jat - Petitioner
Versus
State of Rajasthan - Respondent
S.B. Criminal Revision Petition No. 787 of 2009
Decided On : 11-12-2025
| Table of Content |
|---|
| 1. details of conviction and subsequent appeal (Para 1 , 2 , 3 , 4 , 5 , 6) |
| 2. arguments against the conviction (Para 7 , 8 , 9 , 10) |
| 3. scope of revisional jurisdiction under cr.p.c. (Para 12 , 13 , 14) |
| 4. definition and interpretation of adulteration (Para 15 , 16 , 17) |
| 5. application of legal maxim de minimis (Para 18 , 19) |
| 6. analysis of delay in filing complaint affecting rights (Para 20 , 21 , 22) |
| 7. conclusion on importance of compliance and evidence (Para 23 , 24) |
| 8. outcome: acquittal of the petitioner (Para 25 , 26 , 27) |
ORDER :
Ravi Chirania, J.
1. By way of present criminal revision petition filed under Section 397 read with Section 401 Cr.P.C, the petitioner has challenged the judgment dated 04.07.2009 passed by the learned Additional Sessions Judge No.2, Chittorgarh in Criminal Appeal No 17/2006 whereby the judgment dated 01.07.2006 passed by the learned Additional Chief Judicial Magistrate, Kapasana, District Chittorgarh in Criminal Case No 278/1996 was upheld. The petitioner was convicted and sentenced for the offence under Section 7 and 16 of the Prevention of Food Adulteration Act, 1954 (hereinafter referred to as “the Act of 1954” or “the Act” for short).
| Conviction for offence under Section | Sentences |
| Section 7 and 16 Prevention of Food Adulteration Act, 1954 | 6 months of imprisonment and a fine of Rs. 500 and in default of payment of fine to further undergo 1 months S.I. |
2. The prosecution case, in brief, is that a complaint was filed against the petitioner on 17.07.1996 stating that on 26.11.1994, Food Inspector Labh Shankar apprehended the petitioner who was carrying cow’s milk for sale. After following the requisite formalities, he purchased 750 grams of milk for Rs. 4/-. The sample was divided in two parts, and one part was sent to the Public Analyst, Udaipur. The Public Analyst’s report dated 08.12.1994 (Exhibit P-13) found the milk to be adulterated, as the Milk Solid Non-Fat (hereinafter “MSNF”) content was 6.17% against the prescribed minimum standard of 8.5%.
3. Charges under Section 7 and 16 of the Prevention of Food Adulteration Act, 1954 were framed against the petitioner by the Learned Trial Court. The petitioner denied the charges, pleaded not guilty, and claimed trial.
4. During the course of trial, the prosecution has examined as many as 5 witnesses in support of the case and exhibited 18 documents in support of its case. Thereafter, statement of petitioner was recorded under Section 313 Cr.P.C wherein the petitioner denied the charges but no evidence was produced in defence.
5. After completion of trial, Learned Trial Judge vide the judgment dated 01.07.2006 convicted the petitioner, as noted above.
6. Feeling aggrieved and dissatisfied by the judgment of conviction and sentence, the petitioner preferred an appeal before the Appellate Court under Section 374 of the Code of Criminal Procedure, 1973, however, the same was also rejected vide the judgment dated 04.07.2009 and the judgment passed by the Trial Court was upheld.
7. Learned counsel for the petitioner contended that the finding of adulteration is based merely on a marginal deviation in the MSNF content. The Public Analyst’s report records that the fat content was 4.8% as against the prescribed minimum standard of 3.5%, which is higher than the standard, while the MSNF content was 6.17% against the standard of 8.5%. It was argued that such marginal deviation, in the absence of any finding of added water or addition/presence of any foreign substance, ought not to result in criminal conviction.
8. It is further argued by the learned counsel that there was an inordinate and unexplained delay in filing the complaint. The sample was taken on 26.11.1994, yet the complaint was filed only on 17.07.1996, after nearly one and a half years, though the report of the Public Analyst was received on 08.12.1994. This delay, it is argued, vitiated the petitioner’s valuable statutory right under Section 13 (2) of the Act to have the second sample a
Criminal liability for food adulteration requires evidence of intent; marginal deviations due to natural causes do not justify conviction or prosecution.
The failure to comply with Section 13(2) of the Prevention of Food Adulteration Act, 1954, vitiates the trial and denies the accused a fair opportunity to challenge the evidence against them.
The right to a speedy trial is fundamental, and undue delays can justify leniency in sentencing, even when evidence supports conviction.
Mandatory compliance with procedural rules in food adulteration cases is essential for a valid conviction; failure to adhere to these rules undermines the prosecution's case.
Compliance with mandatory provisions of the Prevention of Food Adulteration Act is essential for a valid prosecution; failure to do so results in acquittal.
The defence of bona fide purchasers under Section 19 (2) of the Prevention of Food Adulteration Act, 1954, is available only if the accused proves that they purchased the adulterated food from a duly....
The main legal point established in the judgment is that statutory provisions must be strictly interpreted, and non-compliance with procedural requirements may not necessarily invalidate the prosecut....
The court ruled that reports from non-specified laboratories under the PFA Act render prosecutions unsustainable.
Mandatory compliance with procedural requirements under the Prevention of Food Adulteration Act is essential for sustaining a conviction.
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