The central legal point established in the judgment is that under Section 34(6) of the Food Safety and Standards Act, 2006, the designated officer must issue a certificate within seven days of receiving an application from the food business operator for justifying the lifting of an emergency prohibition order.

JUDGMENT

(Prayer: Writ petition filed under Article 226 of the Constitution of India, to issue a Writ of Certiorarified Mandamus, calling for the records pertaining to the impugned order passed by the 1st respondent made in R. No.11004/2023/S9/FSD dated 12.12.2023, quash the same and directing the respondents to remove the lock and seal made by the 2nd respondent dated 24.11.2023 on the petitioner's cool drinks shop in the name and style of Vel Cool Drinks Shop near Chathram School at Usilampatti Market Gate, Usilampatti.)

1. Heard both sides.

2. The petitioner is running a small provisional shop at Usilampatti. On 24.11.2023, the petitioner's shop was locked and sealed. The petitioner sent representations seeking removal of the same. In the meanwhile, the first respondent issued the emergency prohibition order dated 12.12.2023 under section 34(2) of the Food Safety and Standards Act, 2006. Challenging the same, the present writ petition came to be filed.

3. The learned counsel appearing for the petitioner reiterated all the contentions set out in the affidavit filed in support of the writ petition and called upon this Court to grant relief as prayed for.

4. The learned Additional Advocate General submitted that the writ petition deserves summary dismissal. He pointed out that the sale of Gutkha and such other products is having a serious bearing on public health. He submitted that such acts constitute a menace to the society. According to the learned Additional Advocate General, the statutory procedure has been fully complied with. He also added that the petition-mentioned shop was rightly sealed. He relied on the order dated 13.12.2023 made in W.P.No.34737 of 2023 and 23.12.2020 made in WP(MD)No.14618 of 2020 etc. and called upon this Court to dismiss the writ petition.

5. I carefully considered the rival contentions and went through the materials on record.

6. The impugned order has been issued under Section 34(2) of Food Safety and Standards Act, 2006. Section 34 of the Act reads as follows:-

34. Emergency prohibition notices and orders.– (1) If the Designated Officer is satisfied that the health risk condition exists with respect to any food business, he may, after a notice served on the food business operator (in this Act referred to as an “emergency prohibition notice”), apply to the Commissioner of Food Safety for imposing the prohibition.

(2) If the Commissioner of Food Safety is satisfied, on the application of such an officer, that the health risk condition exists with respect to any food business, he shall, by an order, impose the prohibition.

(3) The Designated Officer shall not apply for an emergency prohibition order unless, at least one day before the date of the application, he has served notice on the food business operator of the business of his intention to apply for the order.

(4) As soon as practicable after the making of an emergency prohibition order, the Designated Officer shall require the Food Safety Officer to–

(a) serve a copy of the order on the food business operator of the business; or

(b) affix a copy of the order at a conspicuous place on such premises used for the purposes of that business; and any person who knowingly contravenes such an order shall be guilty of an offence and shall be punishable with imprisonment for a term which may extend to two years and with fine which may extend to two lakh rupees.

(5) An emergency prohibition order shall cease to have effect on the issue by the Designated Officer of a certificate to the effect that he is satisfied that the food business operator has taken sufficient measures for justifying the lifting of such order.

(6) The Designated Officer shall issue a certificate under sub-section (5) within seven days of an application by the food business operator for such a certificate and on his being not satisfied, the said officer shall g